CRUMBLE MIX
Ingredients:
- 200g Plain flour
- 80g sugar
- 120g butter
Method:
Put flour and sugar in a bowl add chopped butter. Using finger tips rub until mixture resembles breadcrumbs.
Pour over fruit And bake at 180° for 35 – 40 minutes until lightly browned
Put all ingredients in a bowl
Rub into breadcrumbs
Spoon over the fruit
Bake until golden brown